Chipotle Roast Burritos

*Knock off of the Chipotle Giant BurritoCook in crock
1 Small Beef or Pork Roast
1 Pkg. of Taco Bell Chipotle seasoning
1-2 Cups water (depending on how big the roast)post for approximately
5 hour or until meat is loose and shredded.

-Other Taco Fillings:
White Rice cooked with chopped cilantro
Warm beans (black and/or pinto)
Sour cream
Cheese
Salsa
Lettuce-All rolled up in a tortilla (thin and warm tortillas work best)