Thursday, September 11, 2008

Frosting for Sugar Cookies

from Jenny Kusgen
1 ¼ cup Crisco
½ cup milk
2 lbs powdered sugar (1 bag)
1 tsp salt
1 tsp vanilla
1 tsp almond extract
½ tsp lemon extract
1 tsp wilton butter flavoring (optional)
Mix together, beat for 15 minutes.

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