1 lb. Hamburger (or chicken)
1 onion
Brown together, drain fat.
2 to 3 cans of beans
1 can stewed tomatoes
1 small can tomato paste
1 can corn (I use frozen corn)
2 cups water
1 pkg. Taco seasonings
Heat until warm (or simmer as long as needed)
Serve with sour cream, cheese, and chips.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment